Home Made Chicken Curry

I make this curry paste to my own recipe, it's cheaper than shop bought jars and you know exactly what has gone into it, especially what sort of oil - it's a medium curry flavour, if you want it hotter add more chilli.

You could add other meats or vegetables of your choice - you would need to adjust cooking times accordingly.


3 chicken breasts - cubed
1 onion - chopped
1 red or green pepper sliced...